Experience a unique and upscale dining journey at the Black Sheep Blue Ridge restaurant. Situated in the historic Butt House from 1914, in the heart of downtown Blue Ridge, Georgia, this restaurant stands out as a testament to inspired architecture and a commitment to the local community. The Black Sheep offers a progressive, Chef-curated New Americana menu that champions the freshest local and seasonal ingredients. Recognized by “Wine Spectator”, the restaurant also boasts an impressive wine list that complements its exceptional cuisine. With over 40 years of restaurant experience, the team at Black Sheep delivers a distinctive and unparalleled dining experience, melding the comforts of Southern hospitality with an edge of uniqueness. At the Black Sheep, prepare to delight in a dining experience that’s “comfortably unfamiliar” and distinctively unique, embodying the original essence of the Black Sheep.