Discover the unique fusion of Mediterranean and Appalachian flavors at Masseria Kitchen and Bar. Named after the Italian term ‘masseria’, reflecting the ethos of producing sustenance from the land, this restaurant in Blue Ridge is deeply committed to sustainability and creativity. Drawing inspiration from countries like France, Spain, Portugal, Greece, Turkey, and Morocco, they combine prolific flavor profiles with locally sourced ingredients and Southern-inspired dishes. As passionate community members rooted in Blue Ridge, the team at Masseria aims to nourish and educate the next generation of craftsmen, while celebrating the rich traditions of the Appalachian lifestyle. At Masseria Kitchen and Bar, taste the dedication to hard work, challenges, and a self-sustaining way of life.